Faster, more convenient payments result in a more positive dining experience for customers with pay-at-the-table.
Faster, more convenient payments result in a more positive dining experience for customers with pay-at-the-table.
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With pay-at-the-table, restaurants are serving up more guests with less staff and enjoying lower costs and more revenues.
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Viewing pay-at-the-table as a potential revenue or profit-center with an expected rate of return is a better way to look at these items. For every dollar you spend, you can expect a two to four times increase in profit.
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The increase in touchless "card-not-present" payments has resulted in an increase in payments fraud and higher cost to merchants. This blog explains the difference between the security of touchless and EMV "card-present" transactions.
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The best way to serve up an optimal pay-at-the-table solution is to offer your guests the freedom to choose the payment method they prefer. There are 6 key ingredients to examine for the ultimate table-pay solution.
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TableSafe expands USA sales team as demand grows for reduced touch EMV credit card and touchless pay-at-the-table solutions.
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